Gently roll each strip up and place on a baking sheet lined with baking paper. It should be spreadable at room temperature. Unfold one sheet of the puff pastry onto a lightly floured work surface. https://celebrationsathomeblog.com/chocolate-filled-pastry-rolls-recipe Place the log on a parchment-lined baking … They're so easy to prepare - just freeze the prepared rolls and then cut and bake as needed. These puff pastry bites are filled with a savoury blend of red pepper, yellow pepper, cream cheese and either chorizo or salami. Place seam side down. So if you have a bit of puff pastry left over and fancy a little sweet treat with a cuppa then I urge you to make these pinwheels. Add a pinch of cinnamon on Nutella all over the puff pastry dough. Required fields are marked *. Bake for 10 minutes. Then spoon on the mashed banana for form a thin layer too. I looked in my cupboard and saw the Nutella staring back at me and then a sideways glance at the fruit bowl offered up bananas. Preheat the oven to 350°F and line a baking sheet with parchment paper or a Silpat. Roll the pastry back up. Ham and Cheese Pinwheels Anina's Recipes. Using a rolling pin, lightly roll the pastry to seal together any folds. Nutella Pastry Twists are a fun pastry, perfect for breakfast or dessert. Tip: if you do not have or do not want to use the egg to brush the surface of the puff pastry pinwheels, use milk or even unsalted butter. You don’t need to fuss over exact measurements and you’ll probably only need half a mashed banana but I happily ate the leftovers. Candies. garlic, grated cheddar cheese, puff pastry, walnut halves, parsley and 1 more. They make for the ultimate party nibble or canape. Cut slices from dough and place on an ungreased baking sheet. Carefully roll the puff pastry sheet into a tight log, brush the edge with egg wash, and press to seal. Your email address will not be published. A dainty Puff Pastry Pinwheel flavoured with Banana and Nutella - so quick and easy to put together and so delicious! Roll the pastry out to a thickness of about 2mm (like in a pre-rolled sheet), don’t worry about a neat shape, mine looked like an amorphous blob! They really are fabulous and the banana adds a gooey texture a bit like the custard in a Danish pastry whirl. Preheat oven to 175 C – 350F – Gas Mark 4. Cut into eight equal portion, but leaving a little round on the middle uncut. Twist each … After all, these are characteristic of the Italian cuisine to which we add experience but also fancy, knowledge of the raw materials and curiosity for lesser known regional cuisine. Roll dough back up. Line a baking sheet with parchment paper. Ciao and Welcome to the kitchen of My Pinch of Italy! Nutella and raspberry pinwheels. Add a dollop of Nutella (about 1/2 – 3/4 of a teaspoon) to each square of puff pastry – slightly off center towards one corner of the pastry square. Wow, I have a feeling my kids would love these! Or I’ll get some out of the freezer. My Mum does a similar thing, but with mincemeat as an alternative to mince pies. https://www.tasteofhome.com/recipes/chocolate-hazelnut-pinwheels No Waste Food Challenge run by Elizabeth’s Kitchen Diary. Just cut the dough into rectangles, fill the center with … Line a baking sheet with parchment paper. Yields about 12 pinwheels. Spread Nutella all over the pastry, leaving a 2-cm (1 inch) border on one of the shorter sides (let’s say left). About … Sprinkle Nutella with cinnamon, then pistachios and almond flakes. Roll the pastry in a log (crosswise), starting at the right side and rolling gently towards the left side. My family happily tucked into these Leftover Pastry Banana Nutella Pinwheels after dinner and my daughter asked why I hadn’t used all the pastry up to just make them. Your email address will not be published. I’m entering my Leftover Pastry Banana Nutella Pinwheels into the following challenges: Credit Crunch Munch which I run with Fuss Free Flavours and hosted by Baking Queen 74 this month. Step 3 & 4 - Brush the border of the puff pastry … Gorgeous! My favourite way of making quiches is with puff pastry and I always have some left over. We love easy Dessert Recipes, especially when they only require a few ingredients to make.By using puff pastry for this recipe and others, like our Cherry Turnovers, you still get a light and flaky pastry but without any added work of making your own dough. icing sugar, chopped strawberries, mini chocolate chips, puff pastry and 3 more. Nutella Pinwheels | Tasty Kitchen: A Happy Recipe Community! The other day though I decided I would make some peanut butter and jam pinwheels I’d read about in The Guardian. Cut the pastry into strips, roughly 1cm wide or slightly more. Roll dough into a log and return to refrigerator for 15 minutes. ... Leftover Pastry Banana Nutella Pinwheels Fab Food 4 All. Spread a large spoonful of Nutella/ Nutoka on the puff pastry and leave an edge around the entire square. Someone had eaten all the peanut butter (it wasn’t me, honest) most likely my son so I was left scratching my head as to what to make instead. Cut thawed puff pastry sheet into nine squares. By the way, we also make Nutella homemade: homemade-nutella … Easily made with puff pastry and ready in just 30 minutes. I’ve just defrosted some freezer puff pastry overnight last night – I might have to do something like this with it! I asked some fellow bloggers for their leftover pastry ideas and here is what they came up with: Prosciutto Puff Pastry Twists – Fuss Free Flavours. They're the same shape as those sweet Nutella palmiers, but these biscuits are a bit of sweet and savory, made with tangy sundried tomato jam. puff pastry, mashed banana, Nutella. You will need a little flour on … 1 puff pastry sheet, rolled out. Plan Shop. allrecipes.co.uk/recipe/44814/puff-pastry-cheese-pinwheels.aspx Ingredients. Spread Nutella on the pastry until covered. Warming the Nutella will cause the puff pastry to soften which is not what we want! Required fields are marked *, Local Aromas in Rome: Italian On Line Cooking School, Italian Food On Line Shop Napoli e Sapori. Whatever it was, I wanted it to be ultra quick and easy as I wasn’t in the mood for fuss and fiddle. I always have peanut butter in the house and was really looking forward to doing something different with my leftover pasty until the store cupboard let me down! Your email address will not be published. Pick up one corner of the pastry and fold it over the Nutella to the opposite corner creating a triangle shaped turnover. Treat Petite where the theme is Eurovision and as I’m half Danish and these pinwheels look like miniature Danish pastries I’m entering them – oh and I’m the biggest Eurovision fan going to I just had to enter – run by Cakeyboi (who is hosting) and The Baking Explorer. Cut the pastry into strips, roughly 1cm wide or slightly more. I need to acquire some left over puff pastry! Pull out from the oven, allow to cool them down a bit, then sprinkle with some icing sugar and serve. Gently roll each strip up and place on a Bake for 15min or until crispy. Bake pinwheels on a cookie sheet (I use a silpat on the cookie sheet or use a light coat of baking spray) Cook for approximately 10-12 minutes. See more ideas about cooking recipes, appetizer recipes, recipes. Great idea. Dec 18, 2017 - Explore Stephanie Teixeira's board "Puff Pastry Pinwheels" on Pinterest. Preheat oven to 350 degrees. Slice into 12 even pieces. Spread Nutella on top of dough, leaving one finger width around all the edges. Makes about 12 pinwheels, Preparation time 10 mins, Cooking time 20 mins. This timing based on lengths of about 13cm if shorter lengths used decrease the baking time or if longer you may need to increase. Use an offset spatula to spread an even layer over top, leaving an half inch border around the edges. Puff pastry should be golden brown. Zest the orange over the Nutella, the place the second round of puff pastry … Spread 1/2 cup chocolate hazelnut … Sprinkle with toasted hazlenuts. These have gone down a storm with the grandchildren, Excellent Ursula – so glad they like them:-). Well about 25 minutes later out from the oven came the cutest little pinwheels (yes they are definitely finger food, not Danish pastry size) and the smell was just divine. 1 (17 oz) box of puff pastry sheets (from the freezer department, I use Pepperidge Farm) 1 jar of pepper jelly (we use Trader Joe’s) 8 slices of really great ham (I use Boar’s Head Sun Dried Tomato Ham) 8 slices of sharp cheddar cheese (I used a white cheddar) about 8 green onions, chopped. Preheat oven to 175 C – 350F – Gas Mark 4. Tip: prick the dough with the tines of a fork so it won’t swollen during baking time. Enter your name and e-mail address to subscribe to this blog and receive notifications of new posts. Today I’m bringing you Leftover Pastry Banana Nutella Pinwheels! Fragrant puff pastry pinwheels stuffed with cinnamon-flavoured Nutella, here is a simple and tasty breakfast or snack idea. https://thefoodcharlatan.com/2-ingredient-nutella-puffs-recipe Place the pieces into the muffin tin. How yummy do these look! Children will love these sweet treats. See more ideas about nutella, cooking and baking, nutella recipes. Thanks Elizabeth, I also tried it with the peanut butter and jam which inspired me but this varient was horrible and non of us like it! Ultimate 2 ingredient snack, Puff Pastry Triangles with Nutella Step by step instructions ()Preheat the oven at 190 C / 380 F. Line the baking tray with parchment for easy cleanup; Open the puff pastry sheet out over a lightly floured surface to prevent sticking. Bake for about 20 – 22 minutes until baked through and golden. These pinwheels were never intended as a blog post but when they tasted so good I hastily took a few quick shots! Spread a thin layer of Nutella evenly across surface, leaving a small amount of dough untouched all four sides. Nov 18, 2018 - Explore Michelle Hathaway's board "Nutella puff pastry" on Pinterest. Step 1 & 2 - Roll out the puff pastry and use a rolling pin to gently flatten the puff pastry a little further and cut into 6 even squares. Ha, ha, I thought, I wonder if they would work? Thank you for sharing with the No Waste Food Challenge . Often I’ll make some extra egg mixture to make mini quiches for the children’s packed lunches or maybe do some cheese straws. I’m sure they would, my daughter went crazy for them:-), Great for a quick snack, I’m with your daughter, why not make a whole batch as they sound delicious. Fragrant puff pastry pinwheels stuffed with cinnamon-flavoured Nutella, here is a simple and tasty breakfast or snack idea. Unroll the puff pastry. Bake for about 15-20 minutes – it depends on your oven – or until edges turn slightly brown. Thanks for sharing with The Pastry Challenge , Well I think that would be a great idea for a party but for just 4 of us would be pastry over-load LOL:-) They were delicious though:-), These look great, I’m always looking for ways to use up leftover pastry and it’s always a fun activity with my eldest daughter x, Thanks Becky, I think I will be checking into either Bananas or Nutellas Anonymous soon:-), Your email address will not be published. When pinwheels are cool, place a dollop of Nutella in center of each pinwheel. Instruction 4. By the way, we also make Nutella homemade: homemade-nutella, Makes about 12 pinwheels, Preparation time 10 mins, Cooking time 20 mins. With a knife, slice dough about 1inch thick getting dough pinwheels and place them on the baking sheet and brush them with the beaten egg. Lightly grease a muffin tin. Slather on a thin layer of Nutella. Enjoy hot or cold. 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